Sumac Ground (Sold In Bulk)

Ground sumac is a spice made from dried and ground sumac berries, which come from shrubs in the Rhus genus, often found in the Middle East and parts of North America. It has a tangy, lemony flavor with a hint of sourness, making it a popular ingredient in Middle Eastern and Mediterranean cuisines.

Ground sumac is often used to season meats, fish, salads, and rice dishes. It’s also a key component of the spice mix za'atar and is sometimes sprinkled on hummus or used to brighten up the flavor of roasted vegetables.

It’s versatile, and the sourness adds a nice balance, especially in dishes that need a little acidity without using vinegar or lemon juice. You can even add it to dressings or marinades.