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Parboiled Organic Ponni Rice is a popular South Indian rice variety, known for its light, fluffy texture and mild flavor. Parboiling locks in nutrients and helps the grains cook up separate and non-sticky, making it perfect for everyday meals, curries, lemon rice, tamarind rice, and other traditional dishes. This organic variety is grown without synthetic pesticides or fertilizers, offering a wholesome and versatile pantry staple.