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Whip up wholesome versions of your favorite comfort foods with The Food Mill's organic corn flour! Made from organic, stone-ground whole grain corn, this yellow corn flour includes all the nutrients from the bran, germ, and endosperm of the corn seed. It's stone ground the old-fashioned way, giving this corn flour a fine texture that's perfect for making rich and fluffy cornbread or corn muffins! Try using all corn flour instead of cornmeal in your cornbread for a texture that's lighter and less crumbly.